The Ralph Myhre Golf Course is an 18-hole public course owned and operated by Middlebury College. The course is open for play from April through November 1, weather permitting. Delayed openings due to frost are common early and late in the Vermont golfing season.
There is a golf shop featuring retail clothing and hard goods as well as services such as club repair, club and golf cart rentals. Other facilities include a driving range, practice putting green, practice sand bunker, and practice chipping area.
The Ralph Myhre Golf Course is also home to Tavern on the Tee, a casual restaurant and bar with spectacular views and amazing food. Tavern on the Tee also offers beverage cart service on busy days. Please visit our restaurant page to learn more.
We offer forward tee markers to welcome and accommodate players of all skill levels. The PGA family tees are designed to help all golfers reach greens in regulation, which allows for a more enjoyable round and improved pace of play.
Meet the Team
We are a team of dedicated professionals, ready to do whatever it takes to make your golf round special!
Paul Politano
Paul Politano serves as Director of Golf and Head Golf Professional at Ralph Myhre Golf Course, bringing more than two decades of experience in golf operations, instruction, tournament management, and player development. Known for his dedication, professionalism, and approachable leadership style, Paul is committed to creating an exceptional experience for every member, guest, and visitor who comes to Ralph Myhre.
Since joining the team, Paul has played a key role in the continued growth and success of the golf program, overseeing daily operations, member services, tournaments, leagues, instructional programs, and player development initiatives. His passion for the game and commitment to customer service have helped foster a welcoming atmosphere that encourages golfers of all ages and abilities to enjoy and engage with the sport.
Paul takes great pride in developing innovative events, leagues, and programming that strengthen the golf community and enhance the overall member experience. He is also a highly respected instructor who has helped countless golfers improve their skills through private lessons, clinics, junior golf camps, and on-course coaching.
As Director of Golf, Paul works closely with the golf operations team, course maintenance staff, and hospitality team to ensure Ralph Myhre Golf Course continues to provide one of Vermont’s premier public golf experiences. His leadership, attention to detail, and passion for the game continue to drive the course forward while maintaining the welcoming culture that members and guests have come to appreciate.
Matt MacAskill
Matt MacAskill comes to the Ralph Myhre Golf Course from the South Coast area of Massachusetts where he has spent the last ten years as the Assistant Superintendent of Acushnet Company’s research and development test facility. Prior to this, Matt spent three years in the mountains of North Carolina working as the assistant superintendent of Blowing Rock Country Club’s private Seth Raynor golf course. His agronomy career was inspired at a young age while working at Montague Golf Club in his hometown of Randolph, Vermont. He went on to graduate from Penn State University’s Golf Course Turfgrass Management Program in 2008 and remains an active member of the Golf Course Superintendents Association of America. Matt and his wife have two sons, ages four and one, and have long dreamed of returning to the Green Mountain State to raise their children. Matt prides himself as a family man, a hard worker, and a dedicated friend and neighbor. Outside of turf, his hobbies include woodworking, home improvement projects, and spending time outdoors with his family.
Lexi Parent
Lexi Parent brings a passion for hospitality, great food, and exceptional guest experiences to her role as Head Chef and Manager of Tavern on the Tee. She is committed to creating a welcoming atmosphere where members, golfers, and guests can enjoy quality meals, friendly service, and a memorable dining experience.
Lexi takes pride in developing seasonal menus that showcase fresh ingredients and classic favorites while offering something for everyone. Her hands-on leadership style and attention to detail help ensure that every aspect of the restaurant—from the kitchen to the dining room—operates smoothly and reflects the high standards of Ralph Myhre Golf Course.
Whether serving golfers after a round, hosting special events, or welcoming families and friends to enjoy the patio, Lexi is dedicated to making Tavern on the Tee a destination for great food, outstanding service, and community connection. She enjoys building relationships with guests and looks forward to continuing to grow the dining experience at Ralph Myhre Golf Course.
Outside of work, Lexi enjoys spending time with family and friends, exploring new culinary ideas, and taking advantage of all that Vermont has to offer.
Brennan Earls
Brennan Earls serves as First Assistant Golf Professional at Ralph Myhre Golf Course, bringing extensive experience in golf instruction, tournament operations, player development, and club management. A PGA Class A Professional and recipient of the 2026 Vermont PGA Assistant Professional of the Year Award, Brennan is dedicated to helping golfers of all ages and abilities enjoy the game and reach their goals.
Throughout his career, Brennan has worked with golfers ranging from beginners to accomplished competitors, developing a reputation as a knowledgeable instructor and passionate advocate for the game. His professional experience includes leadership roles with Vermont National Country Club and the Vermont Golf Association, where he helped oversee tournaments, junior golf programs, instructional initiatives, and member events.
As both a golf professional and accomplished competitive player, Brennan understands the many ways people connect with the game. He enjoys creating welcoming experiences for members and guests while supporting the growth of golf through instruction, programming, and community engagement.
At Ralph Myhre, Brennan works closely with the golf operations team to enhance the member and guest experience through lessons, clinics, tournaments, junior programming, and daily golf operations. He takes pride in fostering a positive golf culture and helping make Ralph Myhre Golf Course a place where golfers of all skill levels can learn, compete, and enjoy the game.
Derrick Cram
Derrick Cram oversees marketing, communications, events, and business development for Ralph Myhre Golf Course. Working closely with the golf, hospitality, and recreation teams, he helps promote the course, grow participation in programs and events, and enhance the overall member and guest experience.
Derrick’s responsibilities include advertising, social media, website management, email marketing, special events, sponsorship development, and community outreach. He is passionate about sharing the unique experiences Ralph Myhre offers while helping strengthen connections between the golf course, Middlebury College, and the surrounding community.
In addition to his work at Ralph Myhre, Derrick supports marketing and business operations for several Middlebury College enterprises, including Middlebury Snowbowl, Rikert Outdoor Center, and the Middlebury College Store. His background in business operations, event production, and customer engagement helps bring a creative and collaborative approach to every project.
Outside of work, Derrick enjoys spending time with his wife and two children, skiing, golfing, and exploring all that Vermont has to offer.
